Per Person Fees vary with all Custom Catering according to Menu Selections. A Written Proposal Can Be Provided by the Caterers above. Food Orders may be subject to Catering Minimums as Required for all Custom Catering. A 20% Gratuity may be Added to Catering Fees. Service can be quoted as Plated Table Service or Buffet Style Service. Finger Food or Hors D’oeuvre Menu options are also available. Due to Insurance Regulations and policy, all food must be Consumed on Premises.
Menu items are diverse and continually change. Most all menus are customized to the needs of the host. Please call for recommendations or review the web sites of our preferred caterers.